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Coronado Taste of Oils Valentines Rosemary Olive Oil Day Lamb Chops

Valentine’s Day Rosemary Olive Oil Rack of Lamb

Inspired by “Valentine Dinner for Two” from the February 1977 issue of Glamour magazine, this elegant (and SUPER easy) romantic Rack of Lamb dinner features our Rosemary Olive Oil. Though this recipe serves two, it can easily be increased to serve more! We hope you have a lovely meal! Valentine’s Day Rosemary Olive Oil Rack of Lamb Ingredients: ▪️ 1 (1–1 1/2-pound) rack of lamb, fat cap scored▪️ 1 garlic clove, finely chopped ▪️ 2 tablespoons Coronado Taste of Oils Rosemary Olive [...]

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Mandarin Holiday Tea Cake

Mandarin Holiday Tea Cake

Packed full of dried fruit and covered in a sweet almond glaze, Mandarin Holiday Tea Cakes are a delicious and different take on the classic cinnamon rolls or Danish. It looks beautiful on a Holiday breakfast table and also makes a delicious all day holiday treat. The yeasty bread requires a dough takes a while to rise, but the finished product is worth the effort. This recipe makes a large amount of dough. You can make 2 to 3 tea [...]

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Pumpkin Pie Spice Balsamic Roasted Sweet Potatoes

Pumpkin Pie Spice Balsamic Roasted Sweet Potatoes

Tender, extra-flavorful and easy to make, these roasted sweet potatoes are coated with Parmesan cheese and all kinds of spices! It’s a quick and delicious side dish that works perfectly for the Fall, the holidays, or even a simple a weeknight dinner! Pumpkin Pie Spice Balsamic Roasted Sweet Potatoes Ingredients: ● 2 sweet potatoes peeled and sliced● 2 teaspoons minced garlic● 1 tablespoon Garlic Olive Oil [...]

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Infused Olive Oil Smoked Salmon Nicoise Salad With Lemon Stuffed Olives

A healthy, cool, hearty, delicious, Mediterranean Diet inspired meal that has a little something for everyone… what more could we ask for? Infused Olive Oil Smoked Salmon Nicoise Salad Ingredients: ● 3 cups organic baby spinach● 1 small head of organic romaine, trimmed, leaves left whole● 4 large eggs, hard boiled, cooled, peeled, halved● 1 English or hot house cucumber● 2 large heirloom tomatoes cut into large slices (or 2 cups cherry tomatoes) ● [...]

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Coronado Taste of Oils Baked peaches, pears and or apples

Baked Peaches, Pears OR Apples

Summer peaches and other fruits usually don’t need much enhancement! But, after we received an email from a very excited a passionate Coronado Taste of Oils customer, we couldn’t wait to share her creation! Thank you so much Donna S. for this super tasty recipe! A super healthy option for a sweet tooth that is low-sugar, and low-carb! Ingredients:   ● 3-4 med fruit(s) of choice- apple/pear/peach – halved with pit/core removed – this is easily done by cutting fruit in half [...]

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Chipotle Olive Oil Chicken Carnitas Taco Salad

Taco salad has never tasted so delicious. You’ll love this dish of perfectly cooked chicken carnitas mixed with crispy tortillas, cheese, sautéed peppers and corn. The other great thing about this simple dish is that even though it’s a salad, it’s hearty enough to be dinner. Plus we feature the amazing Chipotle Olive Oil! MMMM…. Ingredients: For the salad: ● 2 pounds boneless, skinless chicken breasts● 1/2 cup orange juice● 1/2 cup lime juice● 3 garlic cloves, minced● 1 tablespoon chili powder● 1 [...]

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Dark Chocolate Balsamic Truffle Cookies

Dark Chocolate Balsamic Truffle Cookies

Looking for the perfect recipe for your Valentine? We have just the one! A very dark, rich chocolate cookie for the true chocoholic. This recipe uses relatively little flour, resulting in dense, fudge-like cookies. These cookies keep well in the freezer (but you may have a hard time waiting for them to thaw before you eat them). This recipe will take approximately two hours to bake, but it will be well worth it! Ingredients: 1 Tablespoon Dark Chocolate Balsamic 4 (1 ounce) squares [...]

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Short Rib Garlic & Rosemary Olive Oil Pot Pie

Shortening is the secret to extra-flaky pie crust, but nothing compares to the flavor of butter. Use both, as in this super-luxe beef pie, and you’re golden. This dish may be your next Thanksgiving staple! Ingredients for your “Short Rib Garlic & Rosemary Olive Oil Pot Pie”: Crust 3 cups all-purpose flour 2 teaspoons kosher salt ½ cup (1 stick) chilled unsalted butter, cut into pieces ½ cup vegetable shortening or beef lard Filling and Assembly 3 pounds boneless beef short ribs, cut into 2″ pieces Kosher [...]

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Gazpacho With Smoked Olive Oil

One doesn’t usually think about soup during the Summertime…but I will tell you that is one of our most-asked recipe suggestions. There is NEVER a bad day for a good soup. You can pair it with anything, and even use it as a chilled appetizer. If you have never tasted (or know how to cook with) Olive Wood Smoked Olive Oil Olive Oil you will love this recipe! Ingredients for your “Sautéed Balsamic Kale”: 1 cup tomato juice ½ cup crust-less bread [...]

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Peach Balsamic Savory Skillet Chicken

The wonderful 4th of July is a time to celebrate all things GREAT we have in our lives. Good friends, family, food, and of course our freedom! This recipe puts together all things great of the summer into ONE dish! MMMMMM…enjoy friends! Ingredients for your “Sautéed Balsamic Kale”: 1 tablespoon Persian Lime Olive Oil 4 skinless, boneless chicken breasts, about 1 1/4 pounds salt & pepper to taste 2 tablespoons low-sodium soy sauce 1 teaspoon [...]

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