Portuguese Galego EVOO

Portuguese Galego EVOO


Nocellara Italy – Medium EVOO has a creamy complex center, with artichoke notes, and a peppery finish.

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    The dominant variety in Portugal, this early harvest example is perfectly balanced with equal parts pungency and bitterness. Delicate, creamy, and viscous with pleasant confectionary flavors, berry notes, and creamy almond. Low FFA with a high smoke point.

    ** Oleic Acid: 73.6
    ** FFA: 0.10
    ** Peroxide Value: 6.9
    ** Polyphenols: 263

    ** DAGS: 96.5




    November 2018 Harvest



    ** Polyphenois: 306

    ** FFA: 0.26

    ** Oleic Acid: 72.4

    ** Peroxide: 5.3

    ** DAGS: 92.1

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    60mL, 200mL, 375mL, 750mL

    Coronado Taste of Oils