Tunisian Organic Chetoui (Very Robust) – Super High Phenol

Tunisian Organic Chetoui (Very Robust) – Super High Phenol


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    Crush Date: November 2020


    Tasting Notes

    This extraordinarily high phenol Organic Chetoui registers the highest phenol count of the season and is among the highest in the world. It has delayed and significant “punchy” pepperiness and lingering bitterness signifying the healthy antioxidants. True to its high phenol content, we’ve dubbed this fiery EVOO a “3 cougher”. Contains notes of green tea leaf and hints of malt.


    Intensity: Robust


    Country of Origin: Tunisia



    *Polyphenols: 1127.9 ppm
    *FFA: 0.27
    *Oleic Acid: 65.3
    *Peroxide: 6.7
    *DAGs: 94.6
    *PPP: < 1.0


    Organoleptic Taste Panel Assessment:
    Fruitiness: 4.8
    Bitterness: 4.3
    Pungency: 5.0

    * As measured at the time of crush


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    60mL, 200mL, 375mL, 750mL