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Select optionsQuick ViewA-Premium Red Balsamic Vinegar
$6.00 – $32.00A Premium Dark Balsamic Vinegar
Certified to come from Modena, Italy, the grape must used to make our Premium Dark Balsamic undergoes cooking and caramelizing in copper kettles over an open wood fire before being aged in the Solera System.
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Select optionsQuick ViewA-Premium White Balsamic Vinegar
$6.00 – $32.00Our premium white balsamic is aged up to 12 years and adds a crisp sweetness to your favorite dishes.
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Add to cartQuick ViewBavette “Trapani” with red Pesto sauce
$8.00It is a tasty recipe from Italian tradition, recommended for refined taste lovers.
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