Ingredients 1 lb. fresh green beans, trimmed1 tsp. Coronado Taste of Oil Sesame Oil2 tsp. Tamari or coconut aminos (non-soy substitute)1 tsp. black and white sesame seeds Directions Preheat a large skillet over medium high heat. Add Coronado Taste of Oil Sesame Oil and wait until it shimmers. Add green beans in a single layer.Cook undisturbed until browned. Toss once and caramelize the other side. Remove from heat and drizzle the Tamari around the pan. Sprinkle with sesame seeds and serve immediately.