Roasted Pear Balssamic & Walnut Oil Salad
Ingredients 2 ripe but firm Anjou pearsJuice of one lemon3 ounces coarsely crumbled sharp blue cheese such as Stilton1/4 cup dried Goji Berries (or dried Cranberries)1/4 cup walnut halves, toasted and chopped1/2 cup Coronado Taste of Oils Comice Pear balsamic (divided uses)1/4 cup light brown sugar, lightly packed1/4 cup Coronado Taste of Oils Walnut Oil6 ounces baby arugula Directions Preheat oven to 375 degrees. Peel and slice pears lengthwise. Core, drizzle with lemon juice and set in greased baking dish. (slice bottom of pear [...]
