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Black Cherry Balsamic Blood Orange Olive Oil Quinoa Salad

  Ingredients 4 cups “hearty” mixed salad greens (like arugula, kale, radicchio) 1 cup cooked farrow, cooled slightly3/4 cup Walnuts, chopped2 stalks celery, diced1/2 cup dried, tart cherries1 scallion, chopped1⁄4 cup Coronado Taste of Oils Blood Orange Olive Oil1/4 cup Coronado Taste of Oils Black Cherry Balsamic1 tsp. EACH fresh thyme, minced, and honeySalt & pepper to taste Directions Mix first 7 ingredients gently in large serving bowl. For vinaigrette, combine Coronado Taste of Oils Blood Orange Olive Oil, Coronado Taste of Oils Black Cherry [...]

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Coronado Taste of Oils