Tag - Garlic

Sesame Oil & Blood Orange Olive Oil Salmon Burgers with Pineapple Rings Recipe
October 18, 2022 0 Comments

Sesame Oil & Blood Orange Olive Oil Salmon Burgers with Pineapple Rings

  Ingredients 1 can (good quality) salmon 3/4 cup panko breadcrumbs, divided use1/3 cup (light) mayonnaise 2 shallots (or 3 scallions)2 carrots, peeled and cut into chunks 1 tsp. minced fresh ginger1 clove minced garlic 1 egg, lightly beaten1 Tbsp. Coronado Taste of Oils Sesame Oil Salt & pepper to taste4 rings fresh pineapple, cored and cut 1/4 to 1/3 inch thick slices2 Tbsp. Coronado Taste of Oils Blood Orange Olive Oil4 toasted rolls. Romaine, avocado and tarter sauce for serving. Directions In a food processor, add the carrots, shallots, [...]

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Toasted Sesame Oil & Chipotle Olive Oil - Roasted Red Pepper Hummus Recipe
October 18, 2022 0 Comments

Toasted Sesame Oil & Chipotle Olive Oil – Roasted Red Pepper Hummus

  Ingredients 1 15-oz. can garbanzo beans, drained1 28-oz. can fire-roasted red peppers, drained (or approx. 3large, fresh charred and skin removed).1/3 Cup Coronado Taste of Oils Chipotle Olive Oil1/4 Cup Coronado Taste of Oils Toasted Sesame Oil2 cloves garlic, chopped 1/2 Tsp. each salt & pepper1 Tsp. ground cumin 1/2 Cup lemon juice Directions In the bowl of a food processor, add garbanzo beans and red peppers. Process until chunky. Add the remaining ingredients and process until smooth. Taste, adjust salt & pepper to taste. Serve with pita [...]

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Balsamic & Olive Oil Halibut with Quince Glaze Recipe
October 14, 2022 0 Comments

Balsamic & Olive Oil Halibut with Quince Glaze

  Ingredients 1/2 cup Coronado Taste of Oils Balsamic 2-3 Tbsps. Orange Honey1/4 cup Coronado Taste of Oils Olive Oil 2 cloves galic, minced4 6-ounze halibut fillets Directions Whisk Coronado Taste of Oils Balsamic, honey, Coronado Taste of Oils Blood Orange Olive Oil (or your favorite) EVOO and garlic in a bowl. Gently place halibut fillets in large Ziploc bag and pour 1/2 of the marinade over fish. Seal bag and marinate up to 1 hour in refrigerator. Preheat broiler and line baking sheet with foil. Spray foil with [...]

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Honey Ginger Balsamic Chicken Adobo Coronado Style Recipe
October 13, 2022 0 Comments

Honey Ginger Balsamic Chicken Adobo Coronado Style

  Ingredients 1 cup Coronado Taste of Oils Honey Ginger Balsamic1 cup soy sauce1⁄4 cup agave nectar4 cloves garlic, crushed3/4 teaspoon crushed red pepper flakes2 dried bay leaves12 chicken drumsticks2 cups low-sodium chicken broth3 tablespoons arrowroot2 tablespoons fresh lime juice (from 2 large limes)Kosher salt and freshly ground black pepper2 tablespoons chopped fresh parsley or cilantroLime wedges Directions Marinade In a medium bowl, combine the Coronado Taste of Oils Honey Ginger Balsamic, soy sauce, agave nectar, garlic, red pepperflakes, and bay leaves. Whisk until blendedArrange [...]

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asil Olive Oil & Pineapple Balsamic Marinated Tilapia w Tropical Fruit Salsa Recipe
October 11, 2022 0 Comments

Basil Olive Oil & Pineapple Balsamic Marinated Tilapia w/ Tropical Fruit Salsa

  Ingredients 1/4 cup Coronado Taste of Oils Pineapple Balsamic + 2 T. divided use1/4 cup Coronado Taste of Oils Basil Olive Oil + 3 T. divided use1 teaspoon fresh grated ginger1 teaspoon minced garlicSalt & pepper to taste4 Tilapia fish fillets 1/4 cup EACH, fresh chopped pineapple, bananas, mango & avocado 1 lime juiced Directions Marinade whisk 1/4 cup each Coronado Taste of Oils Pineapple Balsamic & 1/4 cup Coronado Taste of Oils Basil Olive Oil with ginger and garlic. Pour into plastic bag and add [...]

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October 11, 2022 0 Comments

Spiced Persian Lime Olive Oil & Fig Balsamic Chickpea Soup

  Ingredients 1/4 cup Coronado Taste of Oils Persian Lime Olive Oil 2 cloves minced garlic1 onion, chopped 2 cans chickpeas2 tsp cumin 1 tsp cardamom1 tsp turmeric salt & pepper to taste2 cups chicken stock 1 (28 ounce) can crushed tomatoes1/2 cup plain Greek yogurt per serving1 Tablespoon Coronado Taste of Oils Fig Balsamic per serving Directions Heat medium pot with Coronado Taste of Oils Persian Lime Olive Oil. Add garlic and cook 1 minute. Meanwhile, grind onion in food processor. Add onion to pot and cook for an additional [...]

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Persian Lime Olive Oil Peach Balsamic Savory Skillet Chicken Recipe
October 11, 2022 0 Comments

Persian Lime Olive Oil Peach Balsamic Savory Skillet Chicken

  Ingredients 1 tablespoon Coronado Taste of Oils Persian Lime Olive Oil4 skinless, boneless chicken breasts, about 1 1/4 poundssalt & pepper to taste 2 tablespoons brown sugar2 tablespoons low-sodium soy sauce 1/4 cup Coronado Taste of Oils Peach White Balsamic1 teaspoon freshly grated ginger 2 cloves garlic, minced1/2 cup low-sodium chicken broth4 large firm-ripe peaches, cut into 1/4-inch slices fresh basil leaves Directions Heat the Coronado Taste of Oils Persian Lime Olive Oil in a large skillet over a medium-high heat. Season the chicken on both sides [...]

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Portobello Mushroom & Sage Olive Oil, Neapolitan Balsamic Burgers Recipes
October 4, 2022 0 Comments

Portobello Mushroom & Sage Olive Oil, Neapolitan Balsamic Burgers

  Ingredients 3 basil leaves sliced thin2 cloves garlic1/8 cup Coronado Taste of Oils Neapolitan Balsamic1⁄4 cup Coronado Taste of Oils Mushroom Sage Olive Oil1 teaspoon salt1 teaspoon pepper 2 large Portobello mushrooms cut in half Directions Combine first 6 ingredients in a small bowl and whisk together. Place marinade in casserole pan. Place mushrooms in marinade for 40 minutes. Turnover and marinade for another 40 minutes. (You can marinate for up to 24 hours.) Cook Portobellos for 4-8 minutes per side until golden brown. Serve on Brioche bun [...]

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Polenta Mushroom & Sage Olive Oil, Wild Mushroom Ragu and White Truffle Oil Mascarpone Recipe
October 3, 2022 0 Comments

Polenta Mushroom & Sage Olive Oil, Wild Mushroom Ragu and White Truffle Oil Mascarpone

  Ingredients Polenta 4 cups vegetable or chicken stock, preferably homemade1 cup dried polenta1/3 cup freshly grated Pecorino Romano2 tablespoons Coronado Taste of Oils Mushroom & Sage Olive OilSalt & freshly ground pepper to taste Wild Mushroom Ragu 3 cups assorted fresh wild mushrooms such as oyster, shitake, cremini, etc. wiped clean, tough stems removed 2 tablespoons Coronado Taste of Oils Mushroom & Sage Olive Oil.1 medium shallot, minced2 cloves garlic, minced1 cup dry white wine (I used extra dry Prosecco)1 cup vegetable or chicken [...]

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Mushroom Sage Olive Oil—Honey Ginger Balsamic & Toasted Sesame Oil Pasta Recipe
September 29, 2022 0 Comments

Mushroom Sage Olive Oil—Honey Ginger Balsamic & Toasted Sesame Oil Pasta

  Ingredients 1 pkg Rossi Pasta Wild Mushroom Linguini 1 Tablespoon Coronado Taste Of Oils Mushroom & Sage Olive Oil2 tablespoons ginger root peeled and chopped 3 garlic cloves, chopped1/2 cup pine nuts 2 tablespoons Tamari or Soy Sauce2 tablespoons Coronado Taste of Oils Honey Ginger Balsamic 1 teaspoon Coronado Taste of Oils Toasted Sesame Oil6-8 sliced Shiitake mushrooms 1/2 can water chestnuts, choppedcrushed red pepper flakes to garnish Directions In a wok or large skillet, heat the Coronado Taste Of Oils Mushroom & Sage Olive Oil over [...]

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Coronado Taste of Oils