Tag - honey

Black Cherry Balsamic-Blood Orange Olive Oil Farrow Salad Recipe

Black Cherry Balsamic-Blood Orange Olive Oil Farrow Salad

  Ingredients 4 cups “hearty” mixed salad greens (like arugula, kale, radicchio) 1 cup cooked farrow3/4 cup Walnuts, chopped2 stalks celery, diced1/2 cup dried, tart cherries1 scallion, chopped1/2 cup Shaved Parmesan1⁄4 cup Coronado Taste of Oils Blood Orange Olive Oil1/4 cup Coronado Taste of Oils Black Cherry Balsamic1 tsp. EACH fresh thyme, minced, and honeySalt & pepper to taste Directions: Mix first 7 ingredients gently in large serving bowl. For vinaigrette, combine Coronado Taste of Oils Blood Orange Olive Oil Coronado Taste of Oils Black [...]

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Basic Vinaigrette Recipe

Basic Vinaigrette Recipe

  Ingredients 1 part Coronado Taste of Biancolilla Italy – Mild EVOO1 part Coronado Taste of Oils 18 Year Traditional Balsamic Vinegar1/2 to 1 Tsp. of (your favorite) honey, jam or mustard(as an emulsifier)Pinch of SaltFreshly Ground Black Pepper to taste Directions: Place all ingredients into a shaker or jar, shake well. It’s usually best to make just the amount that you need for your salad, but any left over may be stored in refrigerator up to 2 days.

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Balsamic Wine Glaze Recipe

Balsamic Wine Glaze

  Ingredients 2 teaspoons Coronado Taste of Oils Biancolilla Italy – Mild EVOO1 top sirloin steak, cut 1/2 to 3/4 inch thick3 cloves garlic, minced1/8 teaspoon crushed red pepper3/4 cup dry red wine2 cups sliced fresh mushrooms3 tablespoons Coronado Taste of Oils 18 Year Traditional Balsamic 2 tablespoons soy sauce4 teaspoons honey2 tablespoons butter Directions: In a large skillet heat Coronado Taste of Oils Biancolilla Italy – Mild EVOO over medium-high heat until very hot. Add steak(s). Do not add any liquid and do not cover [...]

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Baklouti Green Chili Olive Oil Cheddar Cheese Cornbread Recipe

Baklouti Green Chili Olive Oil Cheddar Cheese Cornbread

  Ingredients 2 cups whole wheat flour 1/2 cup yellow cornmeal2 tablespoons honey 1 tablespoon baking powder1 teaspoons kosher salt1 1/2 cups whole milk 2 large eggs, lightly beaten1/2 cup Coronado Taste of Oils Baklouti Chili Olive Oil8 ounces sharp grated Cheddar, 2 ounces reserved1/3 cup chopped scallions, +2 tablespoons reserved2 tablespoons (1 small pepper) seeded finely diced fresh Anaheim pepper Directions: Preheat the oven to 350 degrees F. Grease a 9 by 9″inch baking pan with Coronado Taste of Oils Baklouti Chili Olive Oil.Combine the flour, [...]

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Honey Balsamic Grilled Chicken and Vegetables Recipe

Honey Balsamic Grilled Chicken and Vegetables

Grilled chicken breast, zucchini, red peppers and asparagus topped with a honey balsamic dressing – this is SO good, I know you’ll be making this all summer and nothing beats an easy summer dish made entirely on the grill so you don’t have to heat up your kitchen! Cooking vegetables on the grill is easy and the vegetables taste incredible when edges get all charred. Ingredients 1 1/2 lbs boneless, skinless thin sliced chicken cutlets3 tbsp Coronado Taste of Oils Pesto1 [...]

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Honey Balsamic Chicken Recipe

Honey Balsamic Chicken

This chicken dinner is truly more than just another chicken recipe. This easy chicken dinner recipe is juicy, tender, sweet, and savory! Honey balsamic chicken breast tenders are like nothing you’ve had before! Ingredients 1 tablespoon dijon mustard1-2 tablespoons honey1/2 cup Coronado Taste of Oils Athinolia (Medium) Greece EVOO1/4 cup Coronado Taste of Oils Hand Crafted Serrano Honey Balsamic1-2 garlic cloves minced1/4 teaspoon kosher salt1/2 teaspoon fresh cracked pepper6 chicken breast tenders Directions:   Place the Dijon mustard, honey, olive oil, balsamic vinegar, garlic, [...]

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Lavender Balsamic Honey Glazed Chicken

March is the month of luck…not just with the Irish! This recipe is full of surprises, and is sure to bring luck to anyone who makes it! Ingredients for your :”Lavender Balsamic Honey Glazed Chicken”: 4-6 Chicken Breasts (boneless, skinless) Herbs De Provence Olive Oil 1 tsp. salt 1 tablespoon dried thyme 1/2 teaspoon crushed red pepper flakes 1 tablespoon dried rosemary 1/2 cup honey 1/4 cup lavender balsamic vinegar Directions: Preheat oven to 400 degrees. Season chicken quarters with salt & drizzle with Herbs de Provence Olive Oil, and arrange [...]

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The Knot 100 Proof Whiskey Ginger Chicken

We are so excited to team up with The Noble Whiskey House on this recipe. It is SO delicious, that your family, guests, and even kids will be going back for seconds!   Ingredients for your  “The Knot 100 Proof Whiskey Ginger Chicken”: 4 (4-ounce) skinless, boneless chicken breast halves 1/3 cup The Knot 100 Proof Whiskey 1/3 cup low-sodium soy sauce 3 tablespoons brown sugar 2 tablespoons hoisin sauce 1 teaspoon grated lime rind 2 tablespoons Sicilian Lemon Balsamic Vinegar 2 tablespoons Honey Ginger Balsamic 2 teaspoons Toasted Sesame [...]

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Quick Honey Ginger Kimchi

We LOVE Springtime. All the vegetable gardens are in full bloom with a whole new lineup of delicious healthy foods! We have taken advantage this month with this easy dinner table addition! Ingredients for your :”Quick Honey Ginger Kimchi”: 1 head Napa Cabbage shred 1/3 cup Honey Ginger Balsamic 2 T. Fish sauce 1 T. spicy Asian BBQ sauce 1 T. honey 1 tsp. grated ginger 3 cloves garlic minced 4 green onions, sliced 1 jalapeno seeded & finely chopped 1/2 cup cilantro chopped Directions: Put shredded cabbage in large bowl. Combine remaining [...]

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Coronado Taste of Oils