Tag - Olive Oil

Mashed Red Potatoes Olive Oil Recipe

Mashed Red Potatoes

Mashed Red Potatoes are delicious enough to serve as a holiday side dish, but easy enough to make on a busy weeknight. Ingredients 2 pounds red potatoes cut into 1-inch cubes (7 or 8 small red potatoes) 4 tablespoons butter ¼ cup 1 tablespoon minced garlic about 3 large cloves ½ teaspoon fine sea salt ⅓ cup Coronado Taste of Oil Garlic Olive Oil minced chives for garnish, optional   Directions: Place raw red potato cubes in a large steamer basket over a large pot of boiling water. Cover and steam until very tender, 25 to 30 minutes.When potatoes are nearly tender, melt [...]

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One Pan Baked Halibut Olive Oil Recipe

One-pan Mediterranean Baked Halibut Recipe with Vegetables

Whether you’re trying to add more fish to your diet, or just looking for a bright and quick dinner that will deliver on flavor and nutrition, this baked halibut recipe with veggies is your ticket. Halibut and veggies, tossed in a bright Mediterranean sauce with lots of citrus, olive oil, fresh garlic and spices, then baked for 15 minutes or so. Dinner is served! Ingredients For the Sauce:Zest of 2 lemonsJuice of 2 lemons1 cup Coronado Taste of Oils Garlic Olive Oil1 [...]

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roasted walnut oil banana bread recipe

Roasted Walnut Oil Banana Bread

Just when you thought you had enough banana bread recipes, here’s a new and interesting version: a roasted walnut oil banana bread. In addition to the rich and nutty flavor of the roasted walnut oil, the banana bread calls for ground flax, a mixture of white and whole wheat flour, and maple syrup in place of sugar. Ingredients 3 very ripe bananas 2 large eggs 1/3 cup Coronado Taste of Oil Roasted Walnut Oil 1/2 cup maple syrup 3/4 cup ground flaxseed 1 cup all-purpose flour 3/4 cup whole wheat flour 1/2 teaspoon salt 1/2 teaspoon baking soda 1 teaspoon baking powder Topping 1/2 teaspoon cinnamon 1/4 cup light brown sugar 1/2 cup chopped walnuts     Directions: Preheat oven at [...]

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Slow Cooker Turkey Pumpkin Chili Red Cayenne Chili Olive Oil

Slow Cooker Turkey Pumpkin Chili

This chili recipe is creamy, warm, and delicious! It’s hearty and healthy with beans, onions, tomato, pumpkin, and chicken broth. Pumpkin is a wonderfully versatile ingredient and it’s especially good in savory recipes. If you enjoy a cozy fall soup, I think you’ll love these recipes as well. Ingredients 1 tablespoon Coronado Taste of Oil Red Cayenne Chili Olive Oil 1 medium yellow onion, diced 1 jalapeño, finely diced 1 red bell pepper, diced 1 pound ground turkey 1 (14 ounces) can pumpkin puree 1 (14 ounces) [...]

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Honey Balsamic Chicken Recipe

Honey Balsamic Chicken

This chicken dinner is truly more than just another chicken recipe. This easy chicken dinner recipe is juicy, tender, sweet, and savory! Honey balsamic chicken breast tenders are like nothing you’ve had before! Ingredients 1 tablespoon dijon mustard1-2 tablespoons honey1/2 cup Coronado Taste of Oils Athinolia (Medium) Greece EVOO1/4 cup Coronado Taste of Oils Hand Crafted Serrano Honey Balsamic1-2 garlic cloves minced1/4 teaspoon kosher salt1/2 teaspoon fresh cracked pepper6 chicken breast tenders Directions:   Place the Dijon mustard, honey, olive oil, balsamic vinegar, garlic, [...]

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Chipotle & Dark Chocolate Grilling Marinade Olive Oil and Balsamic Recipe

Chipotle & Dark Chocolate Grilling Marinade

Chocolate isn’t just for dessert any longer. This sweet, spicy and tangy marinade recipe taps into the flavors of chocolate, chipotle and balsamic to create layers of dreamy flavor. Marinades are the easiest way to add great flavor to your meats.  Ingredients    Marinade1 cup Coronado Taste of Oils Chipotle Olive Oil1 1/2 cups Coronado Taste of Oils Dark Chocolate Balsamic3 cloves garlic1 small shallot2 tsp Kosher Salt   Dry Rub1 Rack of pork ribs2 tbsp Seasons Chipotle Powder2 tbsp Seasons Smoked Paprika1 tbsp [...]

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Truffle Mushroom White Pizza Olive Oil Recipe

Truffle Mushroom White Pizza

Every Friday night in my home has been deemed pizza night. It’s the perfect meal to enjoy as a family after a long week in the office. And I find no matter what toppings I pile on, whether I keep it simple or grand, it’s always a sure winner. Ingredients 1 lb. Fresh Pizza Dough 8 oz. Fresh White Mushrooms 8 oz. Fresh Mushroom Medley Mixture 1/2 lb. Fontina Cheese Block 1 cup Shredded Mozzarella Cheese 1 cup Grated Parmesan Cheese 1 cup Heavy Whipping Cream 1 tsp. Coronado Taste of Oil Black [...]

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Mediterranean-Style Garlic Shrimp Recipe with Bell Peppers Olive Oil Recipe

Mediterranean-Style Garlic Shrimp Recipe with Bell Peppers

You’ll love this quick & easy shrimp recipe, prepared Mediterranean-style! Garlic shrimp cooked in a light white wine and olive oil sauce with shallots, bell peppers, and tomatoes. So much flavor! Serve over rice, pasta or your favorite grain! Ingredients 1 ¼ lb large shrimp or prawns, peeled and deveined (if frozen, be sure to thaw first)1 tbsp all-purpose flour1 to 2 tsp smoked Spanish paprika½ tsp each salt and pepper½ tsp ground coriander¼ tsp cayenne¼ tsp sugar1 tbsp butter I [...]

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Greek Chicken Bowl Balsamic Recipe

Greek Chicken Bowls

Throw these Greek Chicken Bowls together for a delicious dinner, or include them in your meal prep for lunch the entire week – either way it’s perfect! The combination of fresh, crunchy cucumber salad, chicken breast with a Greek-inspired flavor, and warm wholesome rice, all comes together in a healthy and complete meal that satisfies! Ingredients Greek Chicken & Marinade 1-1/2 pounds fresh chicken breast sliced in half to make thinner2 tbsp olive oil plus 1 tsp for cooking3 tbsp lemon juice juice of one lemon1 [...]

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Greek Lemon Potatoes Olive Oil

Greek Lemon Potatoes

This recipe is one of the staples of Greek cuisine and they can be found on every table for both Holidays and inconsequential weekdays.  Ingredients 6-7 Russet Idaho® Potatoes medium size, peeled, cut lengthwise in halves or quarters1 1/2 cups Chicken Broth see Recipe Tip below1/2 cup Coronado Taste of Oil California Arbequina Extra Virgin Olive Oil1/3 cup Lemon Juice freshly squeezed3 cloves Garlic minced1 tablespoon Dry Oregano1 tablespoon SemolinaSalt to taste Directions:   1. Preheat your oven to 400°F. 2. Peel and cut your Idaho® [...]

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