Tag - Pineapple

Sesame Oil & Blood Orange Olive Oil Salmon Burgers with Pineapple Rings Recipe

Sesame Oil & Blood Orange Olive Oil Salmon Burgers with Pineapple Rings

  Ingredients 1 can (good quality) salmon 3/4 cup panko breadcrumbs, divided use1/3 cup (light) mayonnaise 2 shallots (or 3 scallions)2 carrots, peeled and cut into chunks 1 tsp. minced fresh ginger1 clove minced garlic 1 egg, lightly beaten1 Tbsp. Coronado Taste of Oils Sesame Oil Salt & pepper to taste4 rings fresh pineapple, cored and cut 1/4 to 1/3 inch thick slices2 Tbsp. Coronado Taste of Oils Blood Orange Olive Oil4 toasted rolls. Romaine, avocado and tarter sauce for serving. Directions In a food processor, add the carrots, shallots, [...]

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Pineapple Balsamic Chipotle Olive Oil BBQ Chicken Recipe

Pineapple Balsamic Chipotle Olive Oil BBQ Chicken

  Ingredients 1⁄4 cup + 2 T. Coronado Taste of Oils Chipotle Olive Oil 1⁄2 cup Coronado Taste of Oils Pineapple Balsamic2 T. Minced garlic 1⁄4 soy sauce1 cup ketchup1 20oz can crushed pineapple (drained) 1 cup honey1 chipotle pepper in adobo sauce minced (optional)12 chicken thighs (bone-in & skin on) Directions Preheat oven: 400 degrees. Rinse and pat dry chicken. Season with salt & pepper, place in Ziploc bag and marinate with 1⁄4 cup Coronado Taste of Oils Chipotle Olive Oil. (at least 4 hours). Transfer to [...]

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Coconut Balsamic – Lemon Olive Oil Tropical Fruit Salad

  Ingredients 2 oranges, peeled and sectioned2 bananas1 star fruit, sliced1/2 pineapple, cubed1 mango, cubed1/4 cups coconut flakesVinaigrette1/4 cup Coronado Taste of Oils Meyer Lemon Olive Oil1/4 Cup Coronado Taste of Oils Coconut BalsamicPinch of salt & pepper Directions: Peel bananas and toss in a few teaspoons of Coronado Taste of Oils Coconut Balsamic (to prevent browning). Whisk together Coronado Taste of Oils Meyer Lemon Olive Oil, Coronado Taste of Oils Coconut Balsamic, add salt and peppers until thoroughly combined. Drizzle over fruit salad and [...]

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Pineapple Chipotle BBQ Chicken

Time to dust off that BBQ and welcome the warm days of Spring! Ingredients: ¼ cup + 2 T. Chipotle Olive Oil ½ cup Pineapple Balsamic 2 T. Minced garlic ¼ soy sauce 1 cup ketchup 1 20oz can crushed pineapple (drained) 1 cup honey 1 chipotle pepper in adobo sauce minced (optional) 12 chicken thighs (bone-in & skin on) Preheat oven: 400 degrees. Rinse and pat dry chicken. Season with salt & pepper, place in Ziploc bag and marinate with ¼ cup Chipotle Olive Oil. (at least 4 hours). [...]

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Coronado Taste of Oils