California’s Bounty Basil Olive Oil & Lemon Balsamic
Ingredients 3 cups pear or grape tomatoes, halved horizontally3 Tablespoons Coronado Taste of Oils Basil Olive Oil2 Tablespoons Coronado Taste of Oils Sicilian Lemon Balsamic Vinegar2 Tablespoons coarsely chopped Basil Directions: Combine all ingredients, sprinkle with salt and pepper to taste.Sprinkle with some basil leaves. Serve on a serving platter with a sliced fresh baguette.