Tag - Tomatoes

Caprese Salad with Grapefruit White Balsamic & Basil Olive Oil Recipe

Caprese Salad with Grapefruit White Balsamic & Basil Olive Oil

  Ingredients 8 oz. Fresh mozzarella, sliced 1⁄4 inch thick3-4 Large grapefruit, peeled and sliced 1⁄4 inch thick3-4 Large Heirloom tomatoes, sliced 1⁄4 inch thick10-12 Fresh basil leaves,Vinaigrette1⁄4 Cup Coronado Taste of Oils Grapefruit White Balsamic1⁄4 Cup Coronado Taste of Oils Basil Olive OilPinch of salt Directions Wash and slice tomatoes and grapefruit. Slice mozzarella while still cold, but time it to serve at room temperature. On a serving platter, place slices of tomato, grapefruit and mozzarella alternately to form a pretty pattern. In a shaker, [...]

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Cayenne Red Chili Pepper Olive Oil Tomatoes Recipe

Cayenne Red Chili Pepper Olive Oil Tomatoes

  Ingredients 4 Ripe, red tomatoes 2 Tbsp Coronado Taste of Oils Red Cayenne Chili Olive Oil 1⁄2 tsp sugar1⁄2 tsp salt1⁄4 tsp pepperParmesan cheese, grated Directions: Slice top and bottom off of tomatoes. Slice each tomato in half, yielding two thick slices. Place on foil lined baking sheet. Drizzle oil over slices. Combine sugar, salt and pepper and sprinkle over tomatoes. Top with Parmesan cheese. Broil or grill until browned, checking frequently. Do not turn over.

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Caprese Salad with Peach White Balsamic & Basil Olive Oil Recipe

Caprese Salad with Peach White Balsamic & Basil Olive Oil

  Ingredients 8 oz. Fresh mozzarella, sliced 1⁄4 inch thick3-4 Large ripe peaches, washed, pitted and sliced 1⁄4 inch thick3-4 Large Heirloom tomatoes, sliced 1⁄4 inch thick10-12 Fresh basil leaves,Vinaigrette 1⁄4 Cup Coronado Taste of Oils Peach White Balsamic Vinegar 1⁄4 Cup Coronado Taste of Oils Basil Olive OilPinch of salt Directions: In small bowl, whisk first 4 ingredients together. (set aside)Bring 4 cups of water & Quinoa to boil in large sauce pan, cook uncovered over medium heat for 10 minutes. (until all liquid [...]

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Traditional Balsamic and Ultra Premium Olive Oil California Caprese Salad Recipe

Traditional Balsamic and Ultra Premium Olive Oil California Caprese Salad

  Ingredients 8 oz. Fresh mozzarella, sliced 1⁄4 inch thick3-4 Big Red Tomatoes (sliced)10-12 Fresh basil leaves,3-4 Avocados (sliced lengthwise)Vinaigrette:1/4 cup Coronado Taste of Oils Traditional Balsamic1/4 cup Coronado Taste of Oils Ultra Premium Olive Oil1 tsp Dijon mustardPinch of salt Directions: Wash and slice tomatoes Slice mozzarella while still cold, but serve at room temperature. On a serving platter, place slices of tomato, avocado and mozzarella alternately to form a pretty pattern. In a salad shaker, add Coronado Taste of Oils Traditional Balsamic & [...]

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Tuscan Olive Oil and Traditional Balsamic Rustic Bruschetta with Heirloom Tomatoes Recipe

Tuscan Olive Oil and Traditional Balsamic Rustic Bruschetta with Heirloom Tomatoes

  Ingredients 6 cups baby heirloom tomatoes (mixture yellow, red and green)1/2 cup Coronado Taste of Oils Tuscan Herb Ultra Premium Olive Oil1/4 cup Coronado Taste of Oils Traditional Balsamic Vinegar1 cup chopped scallions1 cup chiffonade basil (thinly sliced)1 clove garlic minced3 loaves Ciabatta bread sliced in half (horizontally)Coronado Taste of Oils Tuscan Herb Ultra Premium Olive Oil for brushing bread Directions: Mix together first 6 ingredients and marinate for 2 hours at room temperature. Brush bread with Coronado Taste of Oils Tuscan Herb [...]

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Californias Bounty Basil Olive Oil and Lemon Balsamic Recipe

California’s Bounty Basil Olive Oil & Lemon Balsamic

  Ingredients 3 cups pear or grape tomatoes, halved horizontally3 Tablespoons Coronado Taste of Oils Basil Olive Oil2 Tablespoons Coronado Taste of Oils Sicilian Lemon Balsamic Vinegar2 Tablespoons coarsely chopped Basil Directions: Combine all ingredients, sprinkle with salt and pepper to taste.Sprinkle with some basil leaves. Serve on a serving platter with a sliced fresh baguette.

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Easy Basil Olive Oil Flatbread Pizzas Recipe

Easy Basil Olive Oil Flatbread Pizzas!

  Ingredients Pre-made pizza dough (refrigerated section of store)1 T. Coronado Taste of Oils Basil Olive OilSprinkle each: onion powder & garlic powderGoat Cheese or Mozzarella Cheese slicesFresh sliced tomatoesFresh basil (torn into bite size pieces) Directions: Divide dough into 3 equal pieces and roll out 3 oval-shaped flatbread pizza crusts to 1⁄2 thick. Brush with Coronado Taste of Oils Basil Olive Oil, sprinkle onion & garlic powders. Pre-Bake at 400 degrees for 8 minutes. Remove from oven. Place cheese, tomatoes, and basil on flatbreads and bake [...]

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Baklouti Espresso Layered Salad Recipe

Baklouti Espresso Layered Salad

  Ingredients 4 ears corn on the cob (1 ear = ~3/4 Cup) Coronado Taste of Oils Baklouti (or Arbequina) Olive OilCoronado Taste of Oils Butter Oil4 large red peppers1 pint sweet cherry tomatoes, any color3 Avocados, pitted, chopped and tossed with vinaigrette3⁄4 cup Cotija cheese, crumbledVinaigrette1⁄4 Cup Cornoado Taste of Oils Baklouti Green Chili Olive Oil1/3 Cup Cornoado Taste of Oils Espresso BalsamicSalt & pepper to taste Directions: Preheat BBQ grill to 375 degrees. Shuck corn, making sure to remove all of the silk. Brush [...]

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Fresh & Spicy Baklouti Green Chili Pepper Olive Oil Cherry Tomato Soup Recipe

Fresh & Spicy Baklouti Green Chili Pepper Olive Oil Cherry Tomato Soup

  Ingredients 3-4 cups cherry tomatoes1 large onion (rough chop)2 heads of garlic (slice about 1/4 inch off the tops)Salt & pepper to taste2 Tablespoons Coronado Taste of Oils Baklouti Green Chili Pepper Olive Oil5-6 large Basil leavesShaved Parmesan cheeseSmoked almonds Directions: Spread first 3 ingredients onto large baking sheet. Massage Coronado Taste of Oils Baklouti Green Chili Pepper Olive Oil into veggies and sprinkle with salt & pepper. Place baking sheet into 350 degree oven for 35 minutes. Let cool. Using a food processor, puree tomatoes, [...]

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Coronado Taste of Oils