Tag - tuscan herb olive oil

Tuscan Herb Olive Oil Acorn Squash with Sausage on Arugula Recipe
October 9, 2022 0 Comments

Tuscan Herb Olive Oil Acorn Squash with Sausage on Arugula

  Ingredients 2 large acorn squash, scrubbed, halved top to bottom, seeded8 oz. lean ground beef, turkey or pork or mixture of each1 medium shallot, chopped1 red bell pepper1 yellow bell pepper1 garlic clove, minced1 tsp. EACH: cumin, smoked paprika, Italian spice blend1/3 cup dried tart cherriesSalt & pepper to taste3 Tbsp. Coronado Taste of Oils Tuscan Herb Olive Oil (divided use)1/4 cup Balsamic (like Traditional, Neapolitan Herb or Maple)1/2 cup cooked quinoa (cooked according to package directions)2 cups arugula1 Tbsp. [...]

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Tuscan Herb Olive Oil California Caprese Salad Recipe
September 28, 2022 0 Comments

Tuscan Herb Olive Oil California Caprese Salad

  Ingredients 8 oz. Fresh mozzarella, sliced 1⁄4 inch thick3-4 Big Red Tomatoes (sliced)10-12 Fresh basil leaves,3-4 Avocados (sliced lengthwise)Vinaigrette2 Tbsp. Coronado Taste of Oils Tuscan Herb Olive Oil2 Tbsp. Lemon juicePinch of salt Directions Wash and slice tomatoes Slice mozzarella while still cold, but serve at room temperature. On a serving platter, place slices of tomato, avocado and mozzarella alternately to form a pretty pattern. In a salad shaker, add lemon juice & Coronado Taste of Oils Tuscan Herb Olive Oil, salt and shake [...]

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September 17, 2022 0 Comments

Sicilian Lemon Balsamic & Tuscan Herb Olive Oil Herbed Cheese

  Ingredients 1/2 C. Coronado Taste of Oils Tuscan Herb Olive Oil1/2 C. Coronado Taste of Oils Sicilian Lemon Balsamic2 oz. jar diced pimento, drained3 Tbsp. chopped parsley3 Tbsp. sliced green onions 3 cloves garlic, crushed1 tsp. sugar 3 Tbsp. fresh basil1/2 tsp. each salt & pepper8 oz. goat cheese, sliced to 1/4 inch thickness8 oz. Sharp Cheddar cheese, cut into 1/4 inch thickness Directions Place all ingredients (except cheeses) in a shaker and shake well. Place the cheese slices in an alternating pattern [...]

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Best-Ever Espresso Balsamic and Tuscan Herb Olive Oil Steaks Recipe
September 9, 2022 0 Comments

Best-Ever Espresso Balsamic and Tuscan Herb Olive Oil Steaks

  Ingredients 8 of your favorite steak: Rib-eye, Tri-tip, New York or Sirloin1/2 Cup EACH: Ancho chili powder, finely ground espresso roast coffee beans , brown sugar1 Tablespoon EACH: Paprika, Dry mustard, Salt, Dried oregano, ground ginger.2-3 Tablespoons Coronado Taste of Oils Tuscan Herb Olive OilFor the Brine1/4 Cup EACH salt, Coronado Taste of Oils Espresso Balsamic1/2 Cup brown sugar Up to 3 cups water (to cover steaks) Directions Dissolve 1/4 cup salt, 1/2 Cup brown sugar in Coronado Taste of Oils Espresso Balsamic and [...]

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Tuscan Olive Oil and Traditional Balsamic Rustic Bruschetta with Heirloom Tomatoes Recipe
August 21, 2022 0 Comments

Tuscan Olive Oil and Traditional Balsamic Rustic Bruschetta with Heirloom Tomatoes

  Ingredients 6 cups baby heirloom tomatoes (mixture yellow, red and green)1/2 cup Coronado Taste of Oils Tuscan Herb Ultra Premium Olive Oil1/4 cup Coronado Taste of Oils Traditional Balsamic Vinegar1 cup chopped scallions1 cup chiffonade basil (thinly sliced)1 clove garlic minced3 loaves Ciabatta bread sliced in half (horizontally)Coronado Taste of Oils Tuscan Herb Ultra Premium Olive Oil for brushing bread Directions: Mix together first 6 ingredients and marinate for 2 hours at room temperature. Brush bread with Coronado Taste of Oils Tuscan Herb [...]

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Tuscan Olive Oil & Traditional Balsamic on Rustic Bruschetta with Heirloom Tomatoes Recipe
August 11, 2022 0 Comments

Tuscan Olive Oil & Traditional Balsamic on Rustic Bruschetta with Heirloom Tomatoes

  Ingredients2 cups baby heirloom tomatoes2 Tbsp. Coronado Taste of Oils Tuscan Herb Olive Oil + more for brushing on bread 2 Tbsp. Coronado Taste of Oils Traditional Balsamic Vinegar 1/4 cup chopped scallions 1/4 cup basil, thinly sliced1 clove garlic, minced. 1 loaf Ciabattanbread, sliced in half   Directions: Mix together first 6 ingredients and marinate for 2 hours at room temperature. Brush bread with Coronado Taste of Oils Tuscan Herb Olive Oil and broil in oven until edges are golden brown.Remove from oven and cut into [...]

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November 18, 2017 0 Comments

Smoked Italian Sausage & Fig Balsamic Focaccia Sandwich

Sometimes there is nothing better around the holiday season than a delicious hearty sandwich. This one packs a flavorful kick that will leave you smiling! Ingredients for your “Smoked Italian Sausage & Fig Balsamic Focaccia Sandwich”: 2 cups dried figs, halved (stems removed) 3/4 cup Fig Balsamic 1 tsp. sugar 4 squares focaccia bread Asiago cheese sliced 1 pound smoked Italian sausage thinly sliced Tuscan Herb Olive Oil for brushing Instructions: <ol Bring figs, 1 cup water, balsamic & sugar to simmer for 20 minutes. Let cool. Puree in food processor [...]

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December 17, 2015 0 Comments

Holiday Blood Orange Loaf Cake

Who doesn’t love a good cake? And what a surprise it will be when you and your loved ones take a bite of this one! MMM… Ingredients for your “Holiday Blood Orange Olive Oil Loaf Cake”: 3 blood oranges 200g of sugar ½ cup of yogurt 3 eggs 160ml of Blood Orange Olive Oil 200g of sifted flour 1½ teaspoons of baking powder ½ teaspoon of bicarb soda ¼ teaspoon of salt Honey-blood orange compote, for serving 3 oranges (supremed) 1 tbsp of honey Preheat your oven to 160 degrees (fan forced). Grate the [...]

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November 10, 2015 0 Comments

Tuscan Olive Bread

Forget those Phillsbury or store-bought rolls for Thanksgiving…meake a fresh batch of Tuscan Olive Bread and wow your family and friends! (And… this recipe calls for some wine, so have fun while you cook too!) Ingredients for your “Tuscan Olive Bread”: 20 green olives thinly sliced (pitted) 20 black olives thinly sliced (pitted) 1 cup whole wheat flour 4 eggs (or equivalent egg substitute) ½ cup Coronado Taste of Oils: Tuscan Herb EVOO ½ cup white wine 1 teaspoon baking powder ½ cup Gruyere cheese grated In mixing bowl, [...]

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