Tag - tuscan olive bread

Holiday Blood Orange Loaf Cake

Who doesn’t love a good cake? And what a surprise it will be when you and your loved ones take a bite of this one! MMM… Ingredients for your “Holiday Blood Orange Olive Oil Loaf Cake”: 3 blood oranges 200g of sugar ½ cup of yogurt 3 eggs 160ml of Blood Orange Olive Oil 200g of sifted flour 1½ teaspoons of baking powder ½ teaspoon of bicarb soda ¼ teaspoon of salt Honey-blood orange compote, for serving 3 oranges (supremed) 1 tbsp of honey Preheat your oven to 160 degrees (fan forced). Grate the [...]

Read more...

Tuscan Olive Bread

Forget those Phillsbury or store-bought rolls for Thanksgiving…meake a fresh batch of Tuscan Olive Bread and wow your family and friends! (And… this recipe calls for some wine, so have fun while you cook too!) Ingredients for your “Tuscan Olive Bread”: 20 green olives thinly sliced (pitted) 20 black olives thinly sliced (pitted) 1 cup whole wheat flour 4 eggs (or equivalent egg substitute) ½ cup Coronado Taste of Oils: Tuscan Herb EVOO ½ cup white wine 1 teaspoon baking powder ½ cup Gruyere cheese grated In mixing bowl, [...]

Read more...
Coronado Taste of Oils