Aged Espresso Balsamic Tiramisu
Ingredients 5 large egg yolks2/3 cup + 2 Tbs. granulated sugar16 oz. mascarpone – softened1 cup heavy whipping cream1/4 cup sweet Marsala wine3/4 cup strong brewed coffee or espresso24 lady fingers3 tablespoons rum3 tablespoons Coronado Taste of Oils Espresso Balsamic1/3 cup ground chocolate Directions: Whisk 1/3 cup of sugar with egg yolks for two minutes until light yellow and tripled in volume. Place theegg yolks in a large heat proof bowl set over a medium saucepan of simmering water. Add the Marsala and continue [...]