Ingredients
1 1/4 lbs. lean ground turkey
1 small onion chopped
2 garlic cloves
1/2 tsp. salt (divided)
1 can (15 oz) cream style corn
1 can (4oz) green chilies
2 Tbsp. Baklouti Green Chili pepper Olive Oil
2 & 2/3 cup water
2 Tbsp. butter
2 Tbsp. heavy cream
1/2 tsp cracked pepper
2 cups mashed potato flakes
Directions:
Preheat oven 425. In large skillet, cook turkey, onion, garlic & salt 8-10 minutes.
Stir in corn, green chilies & Baklouti Green Chili pepper Olive Oil.
Transfer to baking dish..
Meanwhile, in sauce pan, bring water, butter, cream & pepper to boil.
Remove from heat and stir in potato flakes.
Spoon over turkey mixture.
Bake 25-30 minutes until bubbly & brown.
