Ingredients
3 15 oz cans Garbanzo beans, drained
1/2 cup: Coronado Taste of Oils Garlic Olive Oil
1/2 cup: fresh squeezed lemon juice & zest from lemons
1/4 cup: Coronado Taste of Oils Roasted Sesame Oil
2 cloves garlic
1 teaspoon Cumin
Salt & pepper to taste
Directions
Put all ingredients in food processor and Puree until smooth!
Refrigerate and serve with dinner!
